INGREDIENTS & ALLERGEN INFORMATION

 

CHOCOLATE CHUNK BROWNIE

Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Butter (MILK), Salt (1.5%).  Pure Cane Sugar. EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring.

CONTAINS: EGG, MILK, WHEAT, SOYA.

NUTELLA BROWNIE

Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Butter (MILK), Salt (1.5%).  Pure Cane Sugar. EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Lait Selection: Sugar - Cocoa butter - Whole milk powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Sugar, Palm Oil, HAZELNUTS (13%), Skimmed MILK Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin.

CONTAINS: EGG, MILK, WHEAT, SOYA, NUTS.

LOTUS BISCOFF BROWNIE

Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Butter (MILK), Salt (1.5%).  Pure Cane Sugar. EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid). WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon.

CONTAINS: EGG, MILK, WHEAT, SOYA.

PEANUT BUTTER BROWNIE

Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Butter (MILK), Salt (1.5%).  Pure Cane Sugar. EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Roasted PEANUT (94%), Certified Sustainable Palm Oil, PEANUT Oil, Sugar, Salt.

CONTAINS: EGG, MILK, WHEAT, SOYA, PEANUTS.

VEGAN PECAN BROWNIE

Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring.Water, ALMOND (NUTS) (2.3%), Calcium [Tri-Calcium Phosphate], Sea Salt, Stabilisers (Locust Bean Gum, Gellan Gum), Emulsifier (Lecithins (Sunflower)), Vitamins (B2, B12, E, D2). Organic Cyder Vinegar. Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Vegetable Oil. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Sugar, Cocoa Butter, Rice Flour, Cocoa Mass, Inulin, Emulsifier (SOYA Lecithins), Flavourings. Dairy Free Choc contains Cocoa Solids 44% Minimum. PECANS (NUTS)

CONTAINS: WHEAT, SOYA, NUTS.

CHOCOLATE CHUNK BLONDIE

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. 

CONTAINS: EGG, MILK, WHEAT, SOYA.



NUTELLA BLONDIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Hazelnuts. Sugar, Palm Oil, HAZELNUTS (NUTS) (13%), Skimmed MILK Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin. 

CONTAINS: EGG, MILK, WHEAT, SOYA, NUTS.

LOTUS BISCOFF BLONDIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid). WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon.

CONTAINS: EGG, MILK, WHEAT, SOYA.

PEANUT BUTTER BLONDIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Roasted PEANUT (94%), Certified Sustainable Palm Oil, PEANUT Oil, Sugar, Salt.

CONTAINS: EGG, MILK, WHEAT, SOYA, PEANUTS.


JAMMIE DODGER BLONDIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring. Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate). WHEAT Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium Metabisulphite (SULPHITES))), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings.

CONTAINS: EGG, MILK, WHEAT, SOYA, SULPHITES.

WHITE CHOCOLATE & RASPBERRY BLONDIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Freeze Dried Raspberry (100%). Glucose-Fructose Syrup, Raspberry Purée, Sugar, Raspberry, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).

CONTAINS: EGG, MILK, WHEAT, SOYA.

CARAMEL CHOCOLATE BLONDIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa butter, sugar, MILK powder, lactose (MILK), whey powder (MILK), skimmed MILK powder, sugar, emulsifier (E322) (SOYA), natural vanilla flavour. Partially Inverted Refiners Syrup, Condensed Skimmed MILK (32%) [Skimmed MILK, Sugar, MILK Sugar], Butter (MILK), Double Cream (MILK) (12%), Salt, Sea Salt. Sugar, Vegetable Oil, MILK Chocolate Crumb (7%) (MILK, Sugar, Cocoa Mass), Dried Whole Milk, Fat Reduced, Cocoa, Dried Whey, Emulsifier (SOYA Lecithin), Flavouring. 

CONTAINS: EGG, MILK, WHEAT, SOYA.


NYC CHOCOLATE CHUNK COOKIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. 

CONTAINS: EGG, MILK, WHEAT, SOYA.

NYC TRIPLE CHOCOLATE CHUNK COOKIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa Powder. 

CONTAINS: EGG, MILK, WHEAT, SOYA.

NYC RED VELVET COOKIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract.. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Cocoa Powder. Vegetable Glycerine, E422, Mono propylene glycol E1520, Water, Food Colour E124 ponceau 4R, E129 Allure Red.  

CONTAINS: EGG, MILK, WHEAT, SOYA.


NYC FUNFETTI COOKIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Icing Sugar (sugar, potato starch), Maize Starch, Unhydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E129, E104, E132, E110, E122, E124, E151).

CONTAINS: EGG, MILK, WHEAT, SOYA.

NYC BISCOFF COOKIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Blanc Selection: Sugar - Cocoa butter - Whole MILK powder - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring. Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid). WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon.

CONTAINS: EGG, MILK, WHEAT, SOYA.

NYC NUTELLA COOKIES

Butter (MILK), Salt (1.5%). Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Lait Selection: Sugar - Cocoa butter - Whole MILK powder - Cocoa mass - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring. HAZELNUT (NUTS). Sugar, Palm Oil, HAZELNUT (13%), Skimmed MILK Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin. 

CONTAINS: EGG, MILK, WHEAT, SOYA, NUTS.


VEGAN NYC CHOCOLATE CHUNK COOKIES

Vegetable Oils in varying proportions (75%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings, 1Stork is committed to Sustainable Palm Oil. Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Sugar, Cocoa Butter, Rice Flour, Cocoa Mass, Inulin, Emulsifier (SOYA Lecithins), Flavourings. Dairy Free Choc contains Cocoa Solids 44% Minimum. Cocoa mass - Sugar - Cocoa butter - Emulsifier: SOYA lecithin (E322) - Natural vanilla flavouring.

CONTAINS: WHEAT, SOYA.

VEGAN NYC TRIPLE CHOCOLATE CHUNK COOKIES

Vegetable Oils in varying proportions (75%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings, 1Stork is committed to Sustainable Palm Oil. Pure Cane Sugar. Sugar, Cane Molasses, Humectant (Glycerol). WHEAT Flour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamin). Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. Raising Agent (E 500 (Sodium Carbonates)). Cocoa Powder. Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Sugar, Cocoa Butter, Rice Flour, Cocoa Mass, Inulin, Emulsifier (SOYA Lecithins), Flavourings. Dairy Free Choc contains Cocoa Solids 44% Minimum. Cocoa mass - Sugar - Cocoa butter - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring. Sugar, Cocoa Butter, Maltodextrin, Inulin, Coconut Oil, Maize Flour, Emulsifier (SOYA Lecithins), Flavourings. Dairy Free Choc contains Cocoa Solids 30% Minimum. 

CONTAINS: WHEAT, SOYA.